Malligha Catering Asafoetida Lumps
Malligha Catering Lumps is another superfine quality black Asafoetida which is also produced through Sigma Technology by which all the properties of asafoetida all retained.
Nutrition Values
Approx. value per 100g
| Energy | 355.71Kcal |
|---|---|
| Protein | 3.31g |
| Fat | 0.18g |
| Minerals | 6mg |
| Carbohydrates | 85.21g |
Specification for Malligha Catering Asafoetida Lumps
| Specification | Description |
|---|---|
| Form | Paste in Tight Form |
| Flavour | Strong & Tasty |
| Colour | Brownish |
| Ingredients | Maida-30% |
| Edible Gum-58% | |
| Asafoetida-10% | |
| Mustard Oil-2% | |
| Veg / Non Veg | 100% Veg |
| Colour | Natural – No Artificial colours added |
| Technology |  |
| Nature | In paste form. Easy to dissolve in hot water. |
| Target Segment | Hotel, Restaurant and Catering |
| Best use for | Sambar, Rasam, Vatthal Kulambu, Puluiyotharai and many more. |
Packing and Loadability
| Packing Range | 20gm, 50gm, 100gm, 200gm, 500gm, 1kg |
|---|---|
| Master Carton | 15kg |
| M.O.Q. on LCL Shipment | 30Cartons / 450kgs |
| Loabability | 560 Cartons (8.5MT) in a 20FT container |
| Payment Terms | TT (or) 100% Irrevocable LC at sight |
| Delivery | Within 7 days on receipt of payment |